Origin: Hacienda Santa Rita, Nicaragua
Tasting Notes: milk chocolate, hazelnut, oranges
Elevation: 1,200 m.
Notes: One of our best sellers, this exquisite coffee hails from one of the highest areas of Nicaragua. Its rich aromas of molasses and hazelnut give way to big flavors of oranges and milk chocolate supported by a velvety, lingering body and mild acidity. This hearty character is just the ticket to warm you up after coming in from the cold or get you going first thing in the morning.